|Malleolus wines allow Emilio Moro winery to stand out as a winery with its own identity produced from vines of between 25 to 25 years old, this wine marks a turning point for the winery. Malleolus means "majuelo”, the Spanish word for the Ribera del Duero vineyards.
Tasting notes of Malleolus by Emilio Moro winery
Intense cherry red color very covered. Malleolus has known how to take advantage of a vintage balanced, the aromatic palette, of great complexity and harmony, is starred by Tempranillo varietals with the unique personality of our oldest vines and the nuances of such a special vintage. In the palate it has a great presence, of great volume and silky tannin. The balance between the acidity, the alcohol and the structure is the main protagonist in this wine. Long and persistent after-taste.
Malleolus is elaborated with 100% Tinto Fino grapes. It macerates with the skin for 18 days. After malolactic fermentation in French oak barrels, it ages for 14 months in Allier French oak barrels.
Malleolus is one of the most internationally recognized wines and it has been awarded several gold medals. In 2015 it was included in Wine Enthusiast’s "Top 100 wine” list, ranking 65th.
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